Check out our favorite Pasta Cannabis sauce recipe, yum!

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Today is National Pasta Day!


WHAT YOU'LL NEED:

1 large saucepan
Desired amount of Canna Oil
1 pint heavy whipping cream
1 teaspoon garlic powder
1 teaspoon dried basil
1 teaspoon italian seasoning
1/4 teaspoon salt
1 teaspoon pepper
1 cup parmesan cheese grated

STEPS:

1. Add heavy cream and garlic powder, simmer until hot.
2. Whisk in salt, pepper, basil, and italian seasoning.
3. Add parmesan cheese gradually and mix until melted through.
4. Add your desired amount of Canna Oil.
5. Serve as dip or over pasta. 

ENJOY!